
On holidays, Drumheller, Alberta, June, 2013.
It was in 2013. I had lost 62.3 pounds in 2012, after I found out I had Celiac Disease and I went gluten-free. At first, I didn’t even try all that hard to lose weight, it just happened organically because I could no longer overeat my favorites, like bread, cookies, and crackers. (Back then the gluten-free alternatives didn’t taste very good). I just went without those items, and the pounds started coming off. And I got my first iPhone and started tracking all my walks on the RunKeeper app. I found it very motivating to track, and still do.
Then in 2013, I struggled to maintain the loss, (gluten-free was getting trendy and popular, and the gluten-free alternatives were getting better tasting). Each month consisted of about two weeks of overeating, which brought my weight up, followed by two weeks of restricting, to bring it back down again.
I yo-yo’d all year long, and by December of 2013 I was exhausted with “white-knuckling” it. Following my typical pattern of overeating the last 2 weeks of November, I had been very restrictive the weeks leading up to that Christmas. And just before Christmas, I found myself only up 8 pounds from the very lowest my weight had been in all of 2012. So, despite the yo-yo’ing, I felt like only 8 pounds up meant I had pretty much “maintained” for a whole year. (Spoiler alert: yo-yo’ing up and down 10 pounds every single month is NOT maintaining, it’s a big red flag that you have a problem with how you eat, that you have NOT yet solved…)
On Christmas Eve, we were invited to an open house at a friend’s. All night, I resisted the egg nog and other gluten-free treats, (I had even made and brought gluten-free Rice Krispie squares myself, but did not eat any of them). I only ate carrots sticks and baby tomatoes off the veggie trays other people had brought.
Christmas morning I got up and weighed myself. The scale was up .2 of a pound.
Only .2 of a pound.
But I figured for all my restraint the previous evening, while everyone else indulged, I should have been “rewarded” with a loss. And I was some upset that I had instead been “punished” with a gain.
So, I did what many of us (dieters) have done, and I chucked it in the f#&*! it bucket, and started to eat all. the. things. (Gluten-free, of course).
By January 2, I had gained 12 pounds.
By July of 2014, I had gained back 40 pounds total, since my lowest in 2012.
Sigh.
Overeating treats, desserts, pick your poison, is a bad habit. It’s a habit I used to turn to when feeling emotional, or anxious, or frustrated.
The problem is, I truly have gotten tired of doctor’s appointments and tests, and then waiting for results. I currently feel emotional, anxious, and frustrated with the waiting.
Back in August, I felt abandoned by my doctor’s blasé attitude about my hEDS leading to moderate mitral valve regurgitation (I didn’t even get to start with mild—straight to moderate—I feel like I skipped a step!) and I asked to be referred to a specialist.
But then after the osteoporosis diagnosis (I didn’t even get to start with osteopenia—straight to osteoporosis—I feel like I skipped another step!) I just wanted to pull back and take a break from all things medical. I was struggling with feeling somewhat depressed, wanting to soothe with food, so please, no more appointments and tests=no more concerning news about my health. I had heard that the wait times for a specialist could be 10 months, so I was prepared to stop thinking about doctors and appointments, and instead just work on fitness in the new year, leading up to my Dexascan in 2026, that I wrote about here.
But then I got the call from the cardiologist, with the last minute opening, and all the tests started all over again. And now, I find myself on a weekend, with less than 2 weeks until Christmas, waiting for the results from the recent 24-hour heart monitor I wore. And I have one more (unexpected) appointment on Monday, AND I have one more (unexpected) blood test Thursday, and then I have to wait for the results of that blood test too.
The good news is it should be all done by Christmas.
The bad news is I want to eat all. the. things.
Sigh.
But, instead of eating, I came here and blogged instead. I don’t want to repeat the same mistakes I made in 2013.















